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Sunday, May 2, 2010

Menu Planning, 5/2/10

Thank goodness for freezer meals!

My mom left on Friday, the same day I went to the doctor because my scratchy throat had turned into something much more painful--strep throat. I was out of commission all Friday afternoon and evening with a 101.5 fever and chills. The medicine has kicked in now, and I am feeling much better. Now I am just hoping the baby doesn't get it.

Meanwhile, we are exhausted from lack of sleep and we just don't have time to cook. However, thanks to the many meals I made ahead of time, we don't have to rely on take out. We already have all of our meals for the week.

I may not like taking the time to make freezer meals, but I sure love having them all ready in the freezer, especially during times like these.

Monday--Spaghetti & meatballs, spinach, garlic bread
Tuesday--OAMC Salsa Chicken Dump tacos
Wednesday--Freezer burritos, lettuce, tomato & avocado
Thursday--Pulled chicken sandwiches, oven potato wedge fries, corn
Friday--take out
Saturday--Smoked Sausage Gumbo
Sunday--Chicken Pot Pie

Lunches will be simple--sandwiches and leftovers.

Breakfasts will be smoothies, oatmeal, mueseli, and omelettes.

2 comments:

Tara V said...

love freezer meals. that's my house this week too.

Nanna said...

some things just taste better second time around, when all else fails it's eat a sandwich around here too LOL
Helen